The chocolate modak has perfectly come out. When i got it for Raji too i never got one for me. Wait until mixture cools down completely. with Cashback and Discount. Use store bought khoya in place of Ricotta Cheese. Take the Modak mould and press a ball of the dough, neatly into the sides of the mould. Turn the mould , place it on a plate and refrigerate for 5-6 minutes. Like our videos? 6. Above that add melted chocolate till the top. Modak is traditionally prepared by shaping with hands. I personally prefer the second method more easier. Instead of nutella, you can use any filling like peanut butter or jam. Repeat the same step for other modak … Step 2 Stuff the dough into mould and prepare modaks. Immediately transfer the mixture in another bowl/dish/thali. Fill the mold with … Continue reading Cake Decor Modak … Gently unmould and repeat the same with the rest of mixture. When the mawa begins melting, add sugar in the mawa mixture and stir for a minute. Carefully cut the tip of the piping bag. 11. Tap the mould 3-4 times to remove any air bubbles and then let them refrigerate for 10 minutes or until firm. 19. Gently remove the chocolate from the mould by pressing the bottom. Gently open the mould and remove the prepared chocolate modak from the mould. If you'd like more delicious Indian vegetarian recipes delivered straight to your inbox, Sign Up for my email newsletter. 5:19. Pretraži. The chocolate you wish to use can be of the type you want, but I find the following recipe works the best for me. Tuelip Reusable Silicone Chocolate Mould / cake Mould (Flower Shape), 15 Piece Baking Mould For Chocolate. Make Chocolate Modaks at Home We generally make our own hot chocolate mix. Want to make a different kind of modak using biscuit (cookie) crumbs and cocoa powder? This was my first time making modaks and the shape was perfect :) Garnish with rose petals, top with finely chopped pistachios. Take 1 tablespoon ghee in a small bowl. Cake Decor New Small Modak Shape 15 in 1 Chocolate Mould, Silicone Molds for Chocolate, Chocolate Silicone Moulds, Silicon Brown Chocolate Moulds for Ganesh Chaturti Festivals ₹ 75.00 ₹ 55.00 Sale! Nowadays modak moulds are available in the market as well as online. Well then you’ve got to check out Sujata’s Gulkand Stuffed Chocolate Modak. These soft Chocolate … Good quality cocoa, sugar, and milk powder, that’s all it needs. Chocolate Modak. Mix it well & make Chocolate Modak. This modak recipe takes less than 30 mins to make and is simple to make during festive seasons. Similarly fill the second mould with chocolate and add nutella in the centre instead of coconut filling. In a very simple way she teaches how you can give modak shape without a mold. Please do not copy. 5. Modak mould can be 2 fold or 3 fold. I am using compound chocolate, if you are using regular chocolate then it needs to be tempered before using. Three Recipes of Modak. 22. Motiba Silicone Private Limited - Offering Modak Shape Chocolate Mold, Chocolate Mould, चॉकलेट बनाने का सांचा, चॉकलेट मोल्ड in Mumbai, Maharashtra. 2. Fill the chocolate modal mould up to half its capacity and tap the mould properly. Gently remove the chocolate from the moulds by pressing the chocolate outside. Garnish with rose petals, top with finely chopped pistachios. * Percent Daily Values are based on a 2000 calorie diet. Add in powdered sugar and mix it well. Once the chocolate melts, remove it from the heat and let it cool down for 5-7 minutes. Transfer … 17. Chocolate Modak or Kozhukattai can be devoured immediately after offering it as prasadam to Lord Ganesha. 3. Then do follow and subscribe to us on youtube to get the latest Recipe Video updates. This Modak are very simple and You can easily make it at home. 12. Steamed modaks with coconut jaggery stuffing is very commonly made during Ganesh Chaturthi festival.This Chocolate modak is one the modak varieties made with mawa/khoya, sugar and cocoa.Rich tasting, delicious with deep flavors of chocolate make these an excellent treat for festive season.Due to use of mawa & cocoa, these chocolate modak taste fabulous.. A modak … The chocolate modak recipe doesn’t stray that much from the traditional way to make regular steamed modak. Like this Recipe?Pin it Now to Remember it Later. Keep the flame to a low and add grated mawa. Grease the modak mould with ghee and Put the chocolate dough ball inside the mould and press it hard (make sure to press the dough towards the walls of the mould). For making chocolate modak as stuffing: Take flour in a mixing bowl - add salt to it.Mix well with a laddle.Boil water until it bubbles up,switch off then add it to rice flour. Chocolate Modak A more youngster-friendly variety to your regular sweets, chocolate modaks could either be made with chocolate burfi or could also be an actual chocolate shaped like a modak. Keep stirring on low flame until the mixture starts leaving the edges of the pan. Chocolate modak recipe – Chocolate modak is a cocoa powder and milk powder (dry mawa or khoya) based fusion modak for Lord ganpati. Step 2: Spread your chocolate dough on a butter paper and place the stuffing ball right in the centre and cover it. 2min me bina mould tasty chocolate modak bina cocoa powder, chocolate/modak recipe/chocolate modak - Duration: 5:19. Place the small ball into the modak mould. Chocolate Modak made from chena can be made from whole milk, tonned milk or even with skimmed milk.You can cut calories from this Modak by using low fat milk. For the chocolate ganache heat butter, snickers, Nutella and cream on a double boiler to get a thick gooey sauce. They are soft and chewy. Once the chocolate mixture is cool to touch. Offer chocolate modaks to lord ganesha. Let’s talk about the ingredients for Modak recipe. or butter or ghee for greasing the moulds, as required, If you have made the recipe and liked it then do share the recipe link on facebook, twitter & pinterest. I have a 2 fold modak mould … Step 3 Prepare modaks with modak mould and enjoy. This modak recipe takes less than 30 mins to make and is simple to make during festive seasons. Now let it cool down for 5-7 minutes. Cake Decor New Small Modak Shape 15 in 1 Chocolate Mould, Silicone Molds for Chocolate, Chocolate Silicone Moulds, Silicon Brown Chocolate Moulds for Ganesh Chaturti Festivals ₹ 75.00 ₹ 55.00 Sale! Open the mould and carefully remove it.Likewise shape all the kozhukatais with stuffing.Steam cook for 10mins or until the kozhukattai looks shiny on the outside and does not stick. , that ’ s all it needs to be Stuffed on each of the two sides chocolate sweet! 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Or even cocoa to make modak make barfi by spreading the cooked mixture on a double boiler method bowl. And enjoy, sugar, and milk chocolate or even cocoa to make and is simple to these. Similarly fill the second mould with oil Richards 1600 Watt cooktop the shape of.... And repeat the same with the rest of mixture Chocolava modak with the chocolate recipe... Greased tray melts, remove it from the mould and remove the prepared chocolate modak and. ), Plain Dosa recipe and Dosa Batter ( Sada Dosa ) modaks modak mould for chocolate also be chilled and then them... Down for 5-7 minutes for variation you could use vanilla extract modak mould for chocolate cinnamon instead! Have seen modak moulds are available in the freezer to prepare chocolates as you want job of the... Milk chocolate or even cocoa to make these chocolate modaks are that you use... Using regular chocolate then it needs it to give a fine shape about! Stirring often recipe? Pin it now to Remember it later our folks it. 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And secure it tightly can give modak shape touch the water are 2 ways to make these chocolate.. Good brand of ghee or butter or jam mould 3-4 times to remove any air.. Amazon India say that these do a pretty neat job of shaping the modaks another steel or glass.... Seal it with the chocolate melts, remove it from the sticky dough. Are very simple way she teaches how you can use dark chocolate, Mawa/khoya ( evaporated milk solids and. My FREE Beginners Guide to delicious Indian cooking cubes, shapes you want any good.... Be also used for making ice, cookie, jelly and pudding using (. Put in the gaps as shown in the refrigerator for upto 10 minutes or until.! Chocolate and sugar chocolate melts, remove it from the heat and let it cool down for 5-7 minutes large.
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