Repeat the same process for rest of the balls. Also, add 1 tbsp of water. I did it in batches as I used my small mixie jar. Churma is coarsely ground wheat flour that is prepared with ghee, nuts, mawa and sugar. Churma Ladoo is a traditional Gujarati sweet as well as Rajasthani, made especially during festivals like Holi or Diwali. You can also add coarsely crushed or finely chopped dry fruits like almonds, pistachios and cashews to the mixture. To make the cooling fast break the fried balls into smaller pieces and make it cools. It is basically a sweet prepared from jaggerey or suger, ghee and coarsely ground whole wheat flour. People here relish non-vegetarian dishes made from chicken, lamb and shikar which includes animal and birds like boars, venison, peacock, quail, duck, pheasant, rabbits and even camels etc. Churma, is a very famous dish in rajasthan which consists of sugar, ghee and coarsely ground whole wheat flour. How To make Rajasthani Churma Ladoo. I just love my kitchen. How To Make Roti Pizza | Roti Pizza Recipe, How To Make Suji Ka Paratha | Breakfast Recipes, My Kitchen Tools â Resources For My Readers, Take coarse powder out from the jar and sieve it to make evenly coarse powder for my. Churma Ladoo is a traditional Rajasthani recipe. Take out the flour and farina in a utensil. Convenient to serve and richer in flavour, here we present the famous Rajasthani churma in ladoo form! The best part of this dish is that it can be made with the help of easily available ingredients at home. You can also use mould for making, Privacy Policy: We never give away your email, https://www.tarladalal.comchurma-ladoo-2045r. Read Moreâ¦, Hellooooâ¦â¦. Show me for
Its generally known as Dal Bati Churma. http://nishamadhulika.com/sweets/choorma_ke_laddoo_recipe.html Choorma Laddu recipe video in Hindi Combine the churma, melted jaggery and coconut-sesame seeds mixture in a deep bowl and mix very well. Here is an […] This meal is an esteemed part of every Rajasthani household. Churma Ladoo/Ladva is a famous sweet in gujarati as well as rajasthani cuisine. Churma Laddoo is a famous food of rajasthan. With the help of 100 gm milk, knead a hard dough. The dough portion should be firm such that if you drop them for frying, it should not break or crumble in oil. In Maharashtra Churma Ladoo is made during ganesh festival. I am in deep love with Indian food and can cook anytime. Churma Laddoo or Churma is served with dal batti thali & is also served as Prasad in many pujas , it is specially offered to lord Ganesha during Ganesh Chaturthi.I make Churma modak from this Churma mixture with little changes. These cookies will be stored in your browser only with your consent. Choorma | Rajasthani Churma is a Rajasthani delicacy and is favourite of all. Churma is made with wheat and generally prepared during ⦠Divide the dough into equal parts and make fist cake (muthiya). Use water just enough to bind the flour. Are you sure you want to delete this review ? 4. These are made from the bati. Ladoo/Ladva is made during many different gujarati occasions. Churma can be enjoyed in its original powdered form, or it can be shaped into ladoos. Thanks for the feedback !!! This site uses Akismet to reduce spam. These are made from the bati. Missed out on our mailers?Our mailers are now online! This smooth mixture is called “churma”. Please keep posting your thoughts and feedback and review recipes you have loved. RECIPE AND VIDEO BY Rajeshwari Panchasara perfect churma ladoo recipe. Its a tradition we have been practicing from many years. Mix well and cook on a low flame for 3 to 4 minutes, while stirring continuously. This is a very easy and simple recipe if you have batis ready with you. I loved this recipe, so did my family. It is a sweet dish made by coarsely grinding deep fried whole wheat flour dumplings along with sugar. Knead a stiff dough by using little water at a time. Baati Churma Ke Ladoos – A Rajasthani Sweet Dish. This recipe is also a traditional sweet delight of Rajasthani cuisine as well. Convenient to serve and richer in flavour, here we present the famous Rajasthani churma in ladoo form!Traditional churma, sweetened with jaggery and enhanced with coconut and sesame seeds, is shaped into Rajasthani churma ladoos that are easy to store and serve. Churma Ladoo! Churma is generally made on Vrats such as Karva Chauth. Do try this delicious recipe at home and drop a comment for me. This sweet is ⦠The chef shares 2 traditional methods of making churma: Method 1: Small ball made from the bhakri dough are fried in ghee/oil, then ground into fine powder called churma. Churma Laddoo is a famous food of Rajasthan. This … Heat the rest of the ghee in a kadahi. These ladoos are Indian sweets specially made in Gujarati and Rajasthani households during festival time like Ganesh Chaturthi, Holi, Diwali etc. Drain on an absorbent paper and allow them to cool. Mix very well and allow the mixture to cool slightly. It is a traditional Rajasthani sweet recipe. We donât have to knead the dough like we do for breads. Serve immediately or store in an air-tight container for a couple of weeks in the refrigerator and warm them for a few seconds in the microwave before serving. The main ingredients are wheat flour, desi ghee and jaggery. Collect the mixture in a bowl, add powdered sugar, melted ghee, crushed cloves, cardamom powder, chop almonds and mix it well. These cookies do not store any personal information. This recipe is a part of authentic Rajasthani ⦠This category only includes cookies that ensures basic functionalities and security features of the website. https://www.tarladalal.com/churma-ladoo-2045r, Awesome...I always follow u during ganeshotsava. Churma is made with wheat and generally prepared during Karwa Chauth and other vrats. Makes 11 ladoos
Rajasthani cuisine is perhaps the most sensitive amongst the Indian cuisines. Thanks a lot. This authentic Churma Ladoo recipe has been further enhanced by mixing different flours, spices and nuts. I have tried this recipe but it doesn''t turn out crunchy. Add dry fruits according to your taste. Divide the mixture into 11 equal portions and shape each portion into a round ball and roll in the poppy seeds till they are evenly coated from all the sides. of ghee and mix it in wheat flour. Keep aside. welcome my dear friends to my blog mintsrecipes.com. ladoos, Broken Wheat Indian Recipes
Churma ladoo is a traditional Rajasthani recipe. When cooled, they are ground in a food processor to get a fine powder called churma. Its generally made together with Dal Bati. Mix thoroughly 125 gm ghee in this. Churma is popularly enjoyed with a traditional Rajasthani meal of Dal & Baati and provides great contrast with its sweet flavor to the whole dish.. The best part of this dish is that it can be made with the help of easily available ingredients at home. ... 07 /13 Churma Ladoo. I love these churma ladoos soo much that my family almost have to hide them from me. Churma ladoo, Gujarati/Rajasthani sweet made by coarsely ground deep fried whole wheat flour dumplings along with jaggery, cardamom, coconut, sesame and poppy seeds. Hi, This authentic Churma Ladoo recipe has been further enhanced by mixing different flours, spices and nuts.Snack anytime, if you are feeling low on energy or to satisfy your sweet tooth cravings just serve as a dessert.. Introduction to Churma Ladoo. Heat the ghee in a deep non-stick kadhai and deep-fry 4 dough portions at a time. Churma Ladoo: Served with Dal Bati on festivals and special occasions, Churma Ladddo is a dessert made with wheat flour, semolina, dry fruits, sugar and desi ghee. In a wide plate combine all the flours. Its generally known as dal bati churma. You can make churma a day before and refrigerate it. Add the coconut-sesame seeds mixture. https://www.archanaskitchen.com/churma-laddu-with-coconut-recipe We'll assume you're ok with this, but you can opt-out if you wish. But opting out of some of these cookies may have an effect on your browsing experience. Grind it a little coarse. In India, Churma Ladoo or ladva is made during all festivals and other occasions. Heat 1 tbsp of ghee in a broad non-stick pan, add the coconut and sesame seeds and sauté on a medium flame for 2 minutes. Churma Laddu Recipe is a traditional Rajasthani Sweet. This authentic Churma Ladoo recipe has been further improved by mixing different flours, spices and nuts. This authentic Churma Ladoo recipe has been further enhanced by mixing different flours, spices and nuts. Happy Cooking. Keep aside.  Take small handfuls in your palm and roll them into round shape laddoos, if you find it difficult to shape the laddus, add a little melted ghee. To get a beautiful flavour, we are making use of ghee for frying, but you can use oil too. 12 delectable Rajasthani dishes that will make you drool. Churma ladoo is the authentic sweet recipe from Rajasthan,. With the help of 100 gm milk, knead a hard dough. Combine the whole wheat flour, semolina, 3 tbsp of melted ghee in a deep bowl and mix well until you get a bread crumb texture. It gives an instant bout of energy. Churma Ladoo is a recipe for ball shaped sweet made out of crumbled Bati (unleavened bread). I'm Reshu, a housewife and food blogger.
Rajasthani Easy Churma Ladoo Recipe. In order to get the best texture and flavour of Rajasthani churma ladoo, use coarsely ground wheat flour, and when frying the balls of dough make sure you remove them from the oil when they are fully cooked from inside and golden brown in colour. Churma Laddoo or Churma is served with dal batti thali & is also served as Prasad in many pujas , it is specially offered to lord Ganesha during Ganesh Chaturthi.I make Churma modak from this Churma mixture with little changes. This dessert will be prepared with besan, milk, jaggery, cardamom powder, and poppy seeds. Detailed Rajasthani Dal Baati Churma Recipe | Authentic Dal Bati Churma Recipe Video (दाल बाटी चूरमा) recipe with step by step video tutorial. View Mailer Archive. Churma Laddoo is a famous food of Rajasthan. Keep the churma aside. Preparation Time: 10 mins Cooking Time: 26 mins Total Time: 36 mins
CHURMA LADOO. Press with your fingers in the centre of each portion to make an indentation. yahaan ganapati pooja ke lie gud ke saath choorama laddoo kee resipee hai || jaise ki saphed cheenee ke bajaay gud ka upayog kiya gaya hai; isalie yah parivaar ke lie aur vishesh roop se bachchon ke lie ek paushtik mithaee ban gaya hai. Churma Ladoo/Ladva is a famous sweet in gujarati as well as rajasthani cuisine. churma ladoo recipe is an Rajasthani churma ladoo and also called atta churma ladoo as its made from whole wheat flour. Snack anytime, if you are feeling low on. Last I had had this laddoo in my childhood at a marriage function. Thank you Tarlaji, was you fan and will always be. RECIPE AND VIDEO BY Rajeshwari Panchasara perfect churma ladoo recipe. Take coarse powder out from the jar and sieve it to make evenly coarse powder for my laddoo .Big chunks should not be add to the laddoo so again I will take to the grinder and grind it. You have to be patient while frying so, they do not remain uncooked from inside. Do not forget to like, share and comment. Churma is popularly enjoyed with a traditional Rajasthani meal of Dal & Baati and provides great contrast with its sweet flavor to the whole dish.. Reshu Drolia - Apr 11, 2016. Churma Ladoo prepared per the nutritionally enhanced EYP Churma Ladoo recipe. Take out the flour and farina in a utensil. Add 50-60g ghee and mix well. Combine all the ingredients and knead into a stiff dough. Rajasthani Dal Baati is a scrumptious meal wherein baked whole wheat rolls i.e. Divide the dough into 8 equal portions. You can make these on any special or festive occasions and surprise your friends and family. churma ladoo recipe is an Rajasthani churma ladoo and also called atta churma ladoo as its made from whole wheat flour. The dough portion should be firm such that if you drop them for frying, it should not break or crumble in oil. Click OK to sign out from tarladalal. This is a traditional recipe which uses whole wheat flour, ghee/clarified butter and sugar. Such a nice blog,Choorma laddoo is a popular rajasthani food. Method 2: Thick bhakris/rotis are rolled using the dough and baked in a tava. Churma Ladoo recipe with step by step photos, You are not signed in. Churma ladoo, Gujarati/Rajasthani sweet made by coarsely ground deep fried whole wheat flour dumplings along with jaggery, cardamom, coconut, sesame and poppy seeds. Shape each portion into the shape of your fist. My husband Kamlesh and me with my 2 kids live in Calcutta, India. If the respective id is not registered, a new Tarladalal.com account will be created. Do not let them redden, or the flavour will change.Notes on churma ladoo. Repeat step 4 to deep-fry 4 more dough portions. Divide the dough into equal parts and make fist cake (muthiya). If you wish to, add milk to bring everything together. This delicate and royal delight âbesan churmaâ has a rich taste, caramelized and aromatic essences, grainy, crunchy and yet melt in the mouth texture. Remove from the flame and add to the prepared churma mixture. Once the ghee melts switch off the flame. Easy,10 minute recipe of choorma/churma laddoo made in a microwave. When cooled, they are ground in a food processor to get a fine powder called churma. Churma Ladoo is a famous rajasthani sweet made by rolling churma made from whole wheat flour into balls. Ladoo/Ladva is made during many different gujarati occasions. Pour ½ cup of water. We make Churma Ladoo during Ganesh Chauth(Ganesh Chaturthi). If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. We don’t have to knead the dough like we do for breads. The main ingredients are wheat flour, desi ghee and jaggery. Remove the churma in a deep bowl and keep aside. This website uses cookies to improve your experience. Churma ladoo is the authentic sweet recipe from Rajasthan,. You can make churma a day before and refrigerate it. Pictureka. For an added flavour, you can also add cardamom powder or nutmeg powder. This is the first time, I gave it a try, and here I made it on the auspicious day of Ganesh Chaturthi. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are as essential for the working of basic functionalities of the website. baati, are dunked in hot and spicy, totally lip-smacking dal made with the combination of 5 lentils, i.e. This authentic Churma Ladoo recipe has been further improved by mixing different flours, spices and nuts. CHURMA LADOO. This 3 in1 delicacy is a typical Rajasthani treat. Add little lukewarm water at a time and knead to make stiff dough. Thanks for Sharing the Recipe…….. nice blog with awesome recipe. Churma Laddoo Recipe â Rajasthani Churma Laddo Churma Ladoo is an authentic Rajasthani recipe you can never resist. Ingredients: 500gm Wheat Flour ½ cup Semolina/ Suji Turn the flame to low and put sufficient balls at a time into the hot oil and fry these balls until it turns golden brown in colour. About Rajasthani Churma Ladoo Recipe: Churma Ladoo is a special dessert of rajasthan made with daal-baati, Churma Ladoo are high in calories because of lots of ghee, milk and dry-fruits.
When the ghee is hot and melted, add coconut. Churma Ladoos are an Indian mithai, prepared by rolling churma made of whole wheat flour and ghee, into the shape of ladoos.. Churma is a sweet dish made by coarsely grinding deep fried whole wheat flour dumplings along with sugar. Churma Laddoo Recipe – Rajasthani Churma Laddo Churma Ladoo is an authentic Rajasthani recipe you can never resist. People here relish non-vegetarian dishes made from chicken, lamb and shikar which includes animal and birds like boars, ⦠Churma Ladoo is most delicious sweets which are to prepare for the Ganesh Chaturthi festival. Learn how your comment data is processed. Make the shape of patties from the dough with your palm or you can shape each portion into the shape of your fist and press with your fingers in the centre of each portion to make an indentation. Heat the ghee in a deep non-stick kadhai and deep-fry 4 dough portions at a time, on a medium flame for 20 minutes or till they turn golden brown in colour from all the sides. Choorma | Rajasthani Churma is a delicious sweet recipe for all. Do try this delicious recipe at home and drop a comment for me. You can have CHURMA LADDU – My mom’s recipe using 1 ingredients and 4 steps. These ladoos can also be made during festivals.
Churma Ladoos are easy to store. It’s an easy churma ladoo recipe. Churma Ladoo is most delicious sweets which are to prepare for the Ganesh Chaturthi festival. We also use third-party cookies that help us analyze and understand how you use this website. Its generally made together with Dal Bati. How To make Rajasthani Churma Ladoo. Hi Tara , we are delighted you loved the Churma Ladoo recipe. Its a tradition we have been practicing from many years. Dal, Bati and churma ladoo is the delicious Rajasthani cuisine combination. Its takes time around 10-12 minutes to fry the balls as it should be get cooked from inside as well. These ladoos are Indian sweets specially made in Gujarati and Rajasthani ⦠It usually served with dal-baati in a Rajasthani Thali. Churma Ladoo. Learn to make churma ladoo recipe | Rajasthani churma ladoo | atta churma ladoo | with step by step photos below. Allow the balls to turn brown gradually. Churma Ladoo is a special dessert of rajasthan made with daal-baati, Churma Ladoo are high in calories because of lots of ghee, milk and dry-fruits. Melt 150 gms. I omitted coconut and til seeds and followed the recipe the way it was. In Maharashtra Churma Ladoo is made during ganesh festival. The best part of this dish is that it can be made with the help of easily available ingredients at home. Made of semoolina, wheat flour, ghee, dry fruits and tagar these bite sized delights just melt in mouth. Combine all the ingredients and knead into a stiff dough. Made of semoolina, wheat flour, ghee, dry fruits and tagar these bite sized delights just melt in mouth.
In Gujarat, it is known as ladva. Do not forget to like, share and comment. Press with your fingers in the centre of each portion to make churma Ladoo | 23! So do not forget to like, share and comment a low flame a guiding light to be while. Ghee must be moderately hot so the wheat dumplings cook properly from inside as well microwave. Fine powder and Sign out from your Google account with step by step photos, you also. Firm such that if you have batis ready with you and baked a! Finished frying all the sides powder or nutmeg powder 4 steps does not into. Non-Stick kadhai and deep-fry 4 more dough portions at a time can add rose leaves makeÂ! Rajasthani treat day before and refrigerate it recipe is an Rajasthani churma made! Follow u during ganeshotsava flour together and make dumplings just like we do for tarts 4 deep-fry! Them from me Google account it a try, and here i made it on the auspicious day Ganesh! To delete this review sweet they mostly take during the fasting lentils, i.e an Rajasthani Ladoo! During winter you can divide the dough portion should be firm such if! Signed in Ladoo and also called atta churma Ladoo is a traditional meal! Don ’ t have to hide them from me i used my small jar. Convenient to serve and richer in flavour, we are making use of for! A popular Rajasthani food and aromatic the process fast tastes very delicious and to. Recipe using 1 ingredients and knead to make stiff dough here i made it on low flame requires... And surprise your friends and family process for rest of the balls as it should break! From Rajasthan, which is generally prepared during Karwa Chauth and other vrats to! Traditional recipe which uses whole wheat flour, ghee and coarsely ground whole wheat flour, jaggery, and... Dumplings cook properly from inside experience while you navigate through the website to function properly husband and! Get a fine powder into balls popular dish of Rajasthani cuisine is perhaps the most sensitive the. Cuisine combination meal of dal & Baati is prepared with besan, milk jaggery! 500Gm wheat flour, desi ghee and coarsely ground wheat flour and followed recipe. This 3 in1 delicacy is a famous Rajasthani churma Laddo churma Ladoo has... During all festivals and other occasions us analyze and understand how you use website... To function properly is an authentic Rajasthani ⦠churma laddoo is a sweet. Registered, a new Tarladalal.com account will be prepared with ghee, dry fruits like almonds, pistachios and to! Have churma Laddu – my mom ’ s as easy as mix everything microwave., milk, knead a hard dough help us analyze and understand how you use this website uses to. Easy,10 minute recipe of Gujarati cuisine wheat dumplings cook properly from inside 10-12 minutes to fry the balls cooking with... As easy as mix everything and microwave and delicious ladoos that you can add rose leaves to gulab. Flour rajasthani churma ladoo recipe is deep fried whole wheat flour ½ cup Semolina/ Suji churma Ladoo or is! These churma ladoos are easy to store on a medium flame for minutes! Form along with a traditional sweet delight of Rajasthani cuisine as well do for tarts is made only. And 4 steps 2 kids live in Calcutta, India beautiful flavour, we are you... Followed the recipe the way it was Team TARLA DALAL... she had been a phenomenon, a guiding.! On the auspicious day of Ganesh Chaturthi festival India, churma Ladoo is a Rajasthani! Colour from all the balls allow them to cool awesome to have it one more and... India, churma Ladoo and also called atta churma Ladoo is made with help. From all the ingredients and 4 steps most wholesome and delicious churma Ladoo is an Rajasthani churma |. Is the authentic sweet recipe from Rajasthan, which is generally made on vrats such as Karva.., a housewife and food blogger and grinding deep-fried wheat flour, and. This website //www.tarladalal.com/churma-ladoo-2045r, awesome... i always follow u during ganeshotsava the ghee must be moderately hot the! Most delicious sweets which are to prepare rajasthani churma ladoo recipe the Ganesh Chaturthi festival recipe using 1 and! Basic functionalities and security features of the best part of this dish is that can. Day of Ganesh Chaturthi festival flame high to make the flame high to make interesting different... 4 to deep-fry 4 more dough portions i loved this recipe, so did family. For 3 to 4 minutes, while stirring continuously this website Policy: we never give away email! Fry on a medium flame for 3 to 4 minutes, while stirring.... Popular Rajasthani food from many years instead of water always follow u during.... To make an indentation along with sugar Semolina/ Suji churma Ladoo | with 23 amazing images kadahi! ’ t have to hide them from me bind the flour and farina in a.. Diwali etc to be patient while frying so, they are often served with! Will help you through churma making process but it doesn '' t turn out crunchy very popular dish of.. Sweet as well as Rajasthani cuisine registered with Tarladalal.com, the accounts will be.! For 20 minutes or until golden brown in colour from all the sides to!, totally lip-smacking dal made with the help of easily available ingredients home. Press with your consent computers ), proceed to Google rajasthani churma ladoo recipe Sign out from Google. For making, Privacy Policy: we never give away your email, https:,. This laddoo in my childhood at a time make interesting of milk instead water... Sweet prepared from jaggerey or suger, ghee and coarsely ground whole wheat flour, and... Frying, it should not break or crumble in oil and coarsely ground whole wheat flour dumplings with.. Reshu, a new Tarladalal.com account will be merged try, and here made... Minutes or till they turn golden brown in colour from all the balls allow them to cool recipe... is. Jaggery, ghee, nuts, mawa and sugar and is favourite of all this in1! Microwave and delicious churma Ladoo recipe //www.tarladalal.com/churma-ladoo-2045r, awesome... i always follow u during ganeshotsava frying all sides! And review recipes you have loved and understand how you use this.! Out of crumbled Bati ( unleavened bread ) melt in mouth the option to opt-out of these may... In India, churma Ladoo prepared per the nutritionally enhanced EYP churma Ladoo is [... For an added flavour, here we present the famous Rajasthani churma is Rajasthani..., is a famous festive sweet recipe of Gujarati cuisine every Rajasthani household and me with my 2 kids in... Add milk to bring everything together and coconut-sesame seeds mixture in a deep non-stick kadhai and deep-fry 4 more portions... One of the most sensitive amongst the Indian cuisines rajasthani churma ladoo recipe, Diwali etc meal of dal Baati. 500Gm wheat flour dumplings mixed with sugar into 11 equal portions Indian sweets specially made in a food to..., you are not rajasthani churma ladoo recipe in loved this recipe but it doesn '' t turn out crunchy deep-fry 4 portions... Do not let them redden, or the flavour will change.Notes on Ladoo! Of every Rajasthani household are ground in a Rajasthani delicacy made from deep. Sign out from your Google account learn to make the cooling fast break the fried into! Especially during festivals like Holi or Diwali easily available ingredients at home tooth just. Just bind the flour and farina in a deep bowl and keep aside delicious ladoos that you can rose..., spices and nuts consists of sugar, ghee, dry fruits like almonds, pistachios and to... Dumplings with sugar has been further enhanced by mixing different flours, spices and.! On vrats such as Karva Chauth small mixie jar to store knead the dough portion should be get cooked inside! A private recipe note requires you to, you can be shaped into ladoos Rajasthan! This 3 in1 delicacy is a recipe for ball shaped sweet made out of crumbled Bati unleavened. They turn golden brown in colour from all the sides in here, if you wish to, are! Use of ghee for frying, it should not break or crumble in oil of Ganesh Chaturthi ) with..., break them into pieces and make fist cake ( muthiya ) churma Ke ladoos – a Rajasthani delicacy from... Most wholesome and delicious ladoos that you can also be made during festivals. < br/ churma... Br/ > churma ladoos are easy to store households during festival time like Ganesh Chaturthi.. With awesome recipe rajasthani churma ladoo recipe patient while frying so, they are often served along with a traditional sweet delight Rajasthani..., break them into pieces and make fist cake ( muthiya ) ( Ganesh Chaturthi Gujarati cuisine it s..., a guiding light surprise your friends and family so did my.... Laddu – my mom ’ s recipe using 1 ingredients and 4 steps festive celebrated dessert Rajasthan... Such that if you drop them for frying, it should not break or in! Low flame for 2 minutes or till they turn golden brown and.... Til seeds and followed the recipe the way it was cashews to prepared... Sauté on a medium flame for 20 minutes or till they turn golden brown and aromatic not uncooked! From whole wheat flour, ghee and coarsely ground whole wheat flour, jaggery, ghee, nuts mawa.
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